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Abatemasi Salento IGT Negroamaro Producers of Manduria

€16.70
Tax included

Color: compact ruby red.
Bouquet: notes of vanilla and cinnamon, dark chocolate and humus on the nose. Hints of ripe cherry and blackcurrant compote intertwine with notes of licorice in perfect balance.
Taste: warm and soft on the palate, with fine and rounded tannins. Beautiful persistence.

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Data sheet

Cellar
Manduria producers
Region
Puglia
Vines and plants
90% Negroamaro, 10% Primitivo
Production area
Manduria (TA)
Vinification
Red vinification with thermoconditioning of the fermentation process, two weeks of maceration
Maturation
Aging of the wine 12 months in French oak barriques
Denomination
Salento IGT Negroamaro
Alcohol content in %Vol
15.0
Service temperature
16 ° / 18 °
Pairings
Perfect with duck breast lacquered with honey and spices, chickpea soup, baked lamb and grilled meats in general.

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Abatemasi Salento IGT...

€16.70