The Rosso dell'Abazia - Montello - Colli Asolani DOC Serafini & Vidotto
« Serafini & Vidotto »
It is bright and bright ruby red, with slight garnet reflections. It reveals excellent texture.
Price
Cellar
Region
Active filters
It is bright and bright ruby red, with slight garnet reflections. It reveals excellent texture.
In the vinification and aging processes it acquires a deep dark purple color. In the mouth you can still feel the full tannins and extraordinary persistence. Great aging potential: 10 - 15 years.
Gazzerotta, named after the elegant black and white magpies that fly over the barren fields in autumn. A soft and structured red is born from Nero d'Avola grapes.
It has a ruby red color, an intense, fragrant and persistent aroma. Taste rightly harmonious, well balanced, with a marked typicality of Gaglioppo.
It is ruby red of marked intensity and luminous transparency; it is at the same time smoothly flowing and consistent: a very pleasant and inviting aspect.
Dedicated to the English entrepreneur Joseph who in 1819 joined his uncle Benjamin in Sicily to produce Marsala wine and distribute it around the world thanks to their impressive fleet of sailing ships.
It has a ruby red color, an intense, fragrant and persistent aroma. Taste rightly harmonious, well balanced, with a marked typicality of the selected Gaglioppo.
A true triumph for the senses, obtained from the selection of the best Nero d'Avola grapes grown in the various family estates.
It is ruby red of great brightness with slight garnet glints on the nail. The first nose is rich and ample with fruity notes of black cherries, sour cherries, black currant. Then there are elegant vegetal perceptions of officinal herbs and roasted pepper. Followed by coffee, vanilla pods and pink...