Solaia Toscana IGT has a deep ruby red colour. The nose is distinguished by its complexity and aromatic finesse: notes of small red fruits, especially raspberry and mulberry, alternate with sweet hints of ripe apricot and blood orange combined with light floral nuances of rose; the evident aromas...

The power and elegance of Gaglioppo, an indigenous Calabrian vine, find concrete expression in this aristocratic Cirò. Its character recalls the strength of the land of origin, from which it is said that Liber Pater, the Italian god of wine and vineyards, took the delicate scents with which he...

The origins of Ciliegiolo are still uncertain: while some argue that it was imported by pilgrims returning from the Sanctuary of Santiago de Compostela in Spain (hence the other name of "Ciliegiolo di Spagna") others believe it to be that "Ciliegiolo dolce ”Described by Soderini in the...

The vigor of the main grape variety of Calabria, Gaglioppo, and the softness of the great Bordeaux grape, Cabernet Sauvignon, come together to give life to I Mori. of an intense ruby color with violet notes, on the nose it highlights a complex aromatic spectrum, ripe red fruits on bases of...

After a period of experimentation on Calabrese, an ancient native vine native to southern Calabria, Calabrise was born, testimony to our aptitude for rediscovering and enhancing the regional ampelographic heritage. A tribute to our land and its people. Dark red in color with violet reflections,...

The Toscana Sangiovese Regno all'Uuso Toscano di San Leonino is born in vineyards located in the municipality of Castellina in Chianti. This wine is produced following a methodology that distinguished the Chianti area for wine production in the nineteenth and early twentieth centuries.

Intense ruby red color, the nose is characterized by its references to wild berries, such as currants, blackberries and mulberries, which are embellished with spicy nuances of pepper, licorice and cloves.

Aglianico is a grape brought by the Greeks from which the name of "Uva Ellenica" transformed during the Kingdom of Naples into "Uva Aglianica" by the Aragonese due to their pronunciation of the double "l" in "gl".

Ruby red color, juicy hints of cherry and raspberry on the nose with light notes of Mediterranean scrub and floral notes. Medium-bodied with crisp tannins on the palate and a fresh and long finish. It goes well with appetizers and first courses of creative Tuscan cuisine. It is recommended to...

Visually very intense and dark, wide and multifaceted nose, small fruits, licorice and tobacco, enveloping entry into the mouth and development articulated on dense, pulpy and still young tannins.

Emblem of the best Calabrian winemaking, this Cru comes from the oldest native vine of Calabria, Gaglioppo, grown in the low-yielding hilly vineyards of the Mancuso estate located in the heart of Cirò. Ruby red with beautiful liveliness offers elegant aromas of morello cherry, plum, spices and...

It is our founding wine. The originality of the label with the image of the wild boar and the name 'insoglio', the place where this animal goes to root and roll around, express the soul and culture of the Maremma. Very fruity, fine, linear and versatile, it is made up of Syrah, Cabernet Franc,...

The grapes harvested when fully ripe are fermented exclusively with natural yeasts in truncated conical vats of thirty quintals, the cap is submerged manually for the entire duration of the fermentation which normally takes 2 weeks for each variety. After the racking, the wines are placed in...

Casanuova di Nittardi is a pure Sangiovese grown in the Doghessa vineyard. The vineyard is located at an altitude of 450 meters facing south-east and has a medium depth soil, rich in Galestro and Alberese.

The name "the squire" is a tribute to the well-known "knight" of Michele Satta, of which I am a disciple. But it is not only due to a debt of gratitude that I have made this choice but due to my conviction, gained through experience. Sangiovese has its own expression of great value, even in...

Le Difese, a Tuscan IGT wine has been produced by Tenuta San Guido since 2003. The blend is 70% Cabernet and 30% Sangiovese. The fermentation takes place in steel vats at a controlled temperature with a maceration that lasts for about 12 days for both the Cabernet Sauvignon and the Sangiovese....

Bottled for the first time with the 2004 vintage, this wine is the purest and most direct expression of Bolgheri according to Le Macchiole. Red of grace and intensity, joyful and easy to drink, it does not give up substance and complexity.

Fervore, a red wine that recalls an intense and emotional state of mind, like the name it bears, like the passion of those who have assisted it with zeal in the vineyard and cared for it in the cellar until its maturity. The sensitivity of those who observe it in the glass, savor it, taste it,...

Celebration of our history, commitment and passion. The greatness of Gaglioppo together with our desire to continuously innovate have given rise to a unique and incredibly fascinating wine. With a deep ruby colour, it expresses persuasive aromas of undergrowth, violets, raisins and sweet spices....

Sangiovese, Merlot and Syrah. When the vintage allows it, this personal, warm and enveloping wine is born, with soft tannins and a persistent finish. The scent is fruity, with notes of plum and black cherry. Try it on guinea fowl stuffed with sage, pan-fried pigeon and wild boar stew.

Blandus, a red wine whose aromas, scents and flavors make it "inviting and flattering" like the prestige of its grape variety which is exalted in this area. The curiosity to taste and savor, discovering all the olfactory and aromatic surprises, is certainly due to the wonder of the vine in our...

Powerful, elegant, long-lived, Ripe del Falco is the expression of the long winemaking tradition of the Ippolito family. Selection of the best Gaglioppo in the vineyard, care in the cellar and a long wait give us a wine of great charm, austere and enveloping. Each vintage is a small step in the...

Nittardi Riserva Selezione is produced only in high quality vintages. The selected grapes come from the southern slope of the Vigna Alta, at about 500 m above sea level. This meditation wine combines the innate qualities of the Nittardi terroir with our corporate philosophy of making long-lived...

Intense ruby red wine with spicy aromas of ripe red fruit. Full-bodied flavor , soft and velvety , with a very persistent finish.